Conch Fritters Recipe


conch fritters recipe

Conch Fritters Recipe

Directions · Step 1. Heat the oil in a large pot or deep fryer to 365 degrees F (185 degrees C). · Step 2. In a bowl, mix the flour, egg, and milk. · Step 3. Drop the batter ...

This is a traditional Bahamian recipe that is made with conch, this wonderful shellfish that is delicious but so hard to find out from the Bahamas.
conch fritters photos

Conch Fritters Photos

Cook in good company · Meal Type · Ingredient · Diet & Health · Seasonal · Dish Type · Cooking Style · World Cuisine · Special Collections.


conch fritters printer friendly

Conch Fritters - Printer Friendly

Conch Fritters. Rated as 4.78 out of 5 Stars. Prep. 15 m. Cook. 20 m. Ready In. 35 m. Recipe By:Cynthia Russell. "This is a traditional Bahamian recipe that is ...


conch fritters review by crazyflava

Conch Fritters - Review by crazyflava

Jun 21, 2010 ... I'm giving this recipe 5 stars because it is DELICIOUS!!! it's hard to find authentic recipes like this unless your from the islands but this one is ...

I'm giving this recipe 5 stars because it is DELICIOUS!!! it's hard to find authentic recipes like this unless your from the islands but this one is spot on. Being from the USVI, this is one of my favorite Sunday recipes and your recipe is exact to mine exept I serve my fritters with a mango and papaya chutney dipping sauce and my family loves it every Sunday along with some stew conch and rice. Here is my version; ) I do everything stated in this recipe except you might have to add a bit more flour and milk and I also add 1/2 cup of cornmeal. I also use puerto rican sweet peppers minced instead of bell peppers and if I so use bell peppers it's minced red bell pepper. I also add a packet of sazon And/or a boullibon cube for that added flavor and my choice of seasoning salt is lawrys. I never leave out the celery peppers or onions what is an island dish without them!!!!! Instead for those who don't like the "crunchy" taste it gives the fritter mincing the celery and peppers and chopping the onion real small(
conch fritters review by shorepeople

Conch Fritters - Review by shorepeople

shorepeople. 8. 1. 2. December 21, 2010. This is an awesome recipe including the dipping sauce. The sauce could be used with other seafood dishes.

This is an awesome recipe including the dipping sauce. The sauce could be used with other seafood dishes.
conch fritters review by susanne sykes rolle

Conch Fritters - Review by Susanne Sykes-Rolle

Nov 2, 2010 ... this is a fab recipes - my husband is from the Bahamas and LOVES IT! Because here in NJ Conch is very hard to find, I have used shrimp ...

this is a fab recipes - my husband is from the Bahamas and LOVES IT! Because here in NJ Conch is very hard to find, I have used shrimp cleaned and diced into small pieces with all the other ingredients I left the same. I can't wait to make this for my friends 'International Party' this coming weekend!! Thanks~ Susanne :)
lions den lobster fritters gluten free recipe

Lion's Den Lobster Fritters (Gluten Free) Recipe

These gluten free lobster fritters have a tropical twist with shredded coconut. Enjoy with your favorite dipping sauce!

These gluten free lobster fritters have a tropical twist with shredded coconut. Enjoy with your favorite dipping sauce!
fiesta conch recipe

Fiesta Conch Recipe

Tender fresh conch meat is cooked in a rich tomato sauce. Serve over rice or noodles.

Tender fresh conch meat is cooked in a rich tomato sauce. Serve over rice or noodles.
tuna dip i recipe

Tuna Dip I Recipe

Lion's Den Lobster Fritters (Gluten Free). Rating: 5 stars. 4. Marvel's Japanese Fried Oysters ... Conch Fritters. Rating: 4.78 stars. 38. Tuna Cheese Dip · Pin ...

A tangy dip that's really easy and fast. Sweet pickles are the secret ingredient. Great with buttery, round crackers or potato chips For a tangier taste, use sour cream instead of yogurt.
jamaican saltfish fritters stamp and go recipe

Jamaican Saltfish Fritters (Stamp and Go) Recipe

A popular Jamaican appetizer made with dried salted cod (bacalau or bacalao). The cod should be soaked overnight before using. Serve the fritters with a spicy ...

A popular Jamaican appetizer made with dried salted cod (bacalau or bacalao). The cod should be soaked overnight before using. Serve the fritters with a spicy dipping sauce.