Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs ...
A light, lemony shrimp and ditalini pasta salad has a pretty garnish of fresh dill and sliced hard-cooked eggs on top.
Perfect when made as submitted. My only change was to use fresh shrimp. Next time, I'll try adding chopped avacado, too. This had lots of flavor. I'm not sure why someone had submitted feedback stating it was bland...
I didn't care for this. All I could taste is the lemon and salad dressing.
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